| Heading: |
Government Departments: Catering |
| Question ID: |
1810866 |
| UIN: |
58335 |
| House: |
Commons |
| Date tabled: |
2025-06-09 |
| Asking Member ID: |
5072 |
| Asking Member display name: |
Mr Andrew Snowden
|
| Asking Member handle: |
A_J_Snowden
|
| Asking Member Twitter reference: |
@A_J_Snowden
|
| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Environment, Food and Rural Affairs, pursuant to the Answer of 9 June 2025 to Question 54984 to Government Departments: Catering, whether he has made an assessment of the merits of (a) an annual report and (b) a public tr |
| Is named day: |
false |
| Date of holding answer: |
|
| Date answered: |
2025-06-16 |
| Date answer corrected: |
|
| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
4382 |
| Answering Member display name: |
Daniel Zeichner
|
| Answering Member handle: |
danielzeichner
|
| Answering Member Twitter reference: |
@danielzeichner
|
| Correcting Member ID: |
|
| Correcting Member display name: |
|
| Correcting Member handle: |
|
| Correcting Member Twitter reference: |
|
| Answer text: |
The Government is open to considering all lawful means of achieving its ambition that half of all food purchased across the public sector should be locally produced or certified to higher environmental standards. This could include approaches designed to ... |
| Original answer text: |
|
| Comparable answer text: |
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| Answering body ID: |
13 |
| Answering body name: |
Department for Environment, Food and Rural Affairs |
| Tweeted: |
true |