| Heading: |
Slaughterhouses |
| Question ID: |
1809933 |
| UIN: |
57941 |
| House: |
Commons |
| Date tabled: |
2025-06-05 |
| Asking Member ID: |
5325 |
| Asking Member display name: |
Charlie Maynard
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| Asking Member handle: |
@cammaynard
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| Asking Member Twitter reference: |
@@cammaynard
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| Member interest: |
false |
| Question text: |
To ask the Secretary of State for Environment, Food and Rural Affairs, what assessment he has made of the potential impact of the use of (a) mobile abattoirs and (b) farmer-assisted slaughter on (i) costs for livestock farmers and (ii) animal stress. |
| Is named day: |
false |
| Date of holding answer: |
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| Date answered: |
2025-06-12 |
| Date answer corrected: |
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| Is holding answer: |
false |
| Is correcting answer: |
false |
| Answering Member ID: |
4382 |
| Answering Member display name: |
Daniel Zeichner
|
| Answering Member handle: |
danielzeichner
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| Answering Member Twitter reference: |
@danielzeichner
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| Correcting Member ID: |
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| Correcting Member display name: |
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| Correcting Member handle: |
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| Correcting Member Twitter reference: |
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| Answer text: |
A mobile slaughter facility must be approved on the premises on which it is to operate. Currently there is one mobile abattoir in England and two Food Standards Agency (FSA) approved sites it can operate from. Mobile abattoirs may offer benefits in certai... |
| Original answer text: |
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| Comparable answer text: |
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| Answering body ID: |
13 |
| Answering body name: |
Department for Environment, Food and Rural Affairs |
| Tweeted: |
true |